Boku International Ingredients – All Natural
BōKU® Super Food was born out of necessity. When founders Lynn and Reno Rolle´ learned that their son was diagnosed with a focus problem in 1994, they rejected the automatic prescription for mind-altering pharmaceuticals and began searching for natural, less harmful alternatives. They consulted a naturopathic physician who experienced recent success using super green algaes, spirulina, and other potent, live foods. Skeptical at first, the results quickly ignited their passion for using food as medicine.