Toasted Coconut Chips
Who knew coconut chips had so much to offer? They are naturally gluten-free and packed with nutrients, such as a broad spectrum of B vitamins: folates, riboflavin, niacin, thiamin, and pyridoxine. They also contain lots of copper, calcium, iron, manganese, magnesium, and zinc.
Snack ‘em, bake ‘em, smoothie top ‘em. This smart, tropical origin Organic Coconut Chips are as versatile as they are delicious. The sky’s the limit when it comes to how to enjoy these crunchy morsels.
To our paleo and keto friends. If you’re looking great way to snack, this product is for you. They are loaded with omega 3, 6 and 8 fatty acids which will fit perfectly in your regimen.
The BōKU standard. BōKU Coconut Chips are certified Organic, Vegan and Kosher.
- Delivers fiber, nutrients and probiotics
- Contains antioxidants
- No sugar added
- No preservatives or artificial flavors
- Delivers lauric acid, a Medium Chain Triglyceride (MCT)
- Non-GMO, Vegan, Organic, Gluten Free & Kosher
- Naturally delicious!
Enjoy this versatile food straight from the bag as an exotic snack! In addition, Boku’s Coconut Chips make a fantastic topping for smoothies, salads and more!