News views and reviews all wrapped up in our classic Boku style. We’re all friends here, follow our stories and discover new ones… good eating, beauty, health and wellbeing — welcome to our Boku family.
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August 1, 2018
3 Ingredient Watermelon Sorbet
March 29, 2018
Gluten-Free Strawberry Cranberry Crumble
Yes, our Gluten-Free Strawberry Cranberry Crumble tastes as good as it looks! This scrumptious dessert contains fresh California strawberries and antioxidant-rich #BokuHarvestCranberries, which are sweetened with organic apple juice instead of sugar. Enjoy!
December 4, 2017
Antioxidant Strawberry Salsa
We love the good-ole tomato/onion/cilantro salsa combo as much as the next person. But in celebration of the tastes of summer, we created a blend of strawberries and balsamic with BōKU Super Berries for an extra antioxidant boost! Let’s not forget all the vitamin C you’ll naturally be soaking up from the delicious strawberry base. Added bonus: No shame for hanging around the dip bowl—this recipe is absolutely guiltless!
December 4, 2017
Rawsome Strawberry “Cheesecake”
Say cheese . . . cake! Raw, vegan cheesecake, that is. This delectable treat replaces the usual cream-cheese filling with cashews, which give it a nutritional punch that your traditional cheesecake cannot claim.
December 4, 2017
Berry Merry Marg
Sip on this delicious margarita knowing you are reaping the benefits of our amazing Super Berries OR Sweet Berries, whichever you decide to use! Tip: For a lower sugar option, go with Super Berries. For a sweeter version, choose Sweet Berries as your BoKU boost!
December 4, 2017
Berry Refreshing Lemonade
Freshly squeezed, tart n’ sweet and filled with antioxidants and vitamins, this twist on a classic lemonade recipe is the perfect beverage to quench your guests’ thirst and bring a smile to their faces (or maybe a pucker if you like it on the tart side!). This recipe uses fresh strawberries, freshly squeezed lemon juice, and coconut sugar, which contains nutrients that regular table sugar does not have. Fun fact: Coconut sugar contains a form of fiber called inulin that slows the glucose absorption into the bloodstream, which may be why it has a lower glycemic index than regular sugar. Drink up! (Note: This is large recipe and will probably have to be made in batches to fit in your food processor.)