With these delicious, nutritious beet and watermelon pops, you are bound to beet the heat! Thanks to our creative twitter follower, Sara Tent, for allowing us to enjoy these pops along with her!
6 Servings (depends on mold)
1 1/2 cups Watermelon
1/2 cup Cooked Beets
1/2 scoop BõKU® Super Protein
Blend all ingredients together, pour into mold for about 4 hours, freeze and enjoy!!!