- 1 scoop Boku Chocolate Super Protein
- 1 frozen banana
- 1 cup almond milk
- 1/2 cup of ice
- 3 tbsp graham cracker crumbs
- Toppings: mini marshmallows, organic chocolate syrup, and graham cracker
- Add ingredients to a blender. Blend until smooth.
- Drizzle organic chocolate syrup on the sides of a tall glass, pour in the shake, top with mini marshmallows and graham cracker.