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Super No-Bake Nut Bar

Name: Super No-Bake Nut Bar
Cook time: 1 h 2 min
Total time: 1 h 2 min
Yield: 10
Ingredients: 1.5 cups almond flour; 0.5 cup organic crunchy peanut butter; 2 tbsp coconut oil, melted; 0.333 cup maple syrup; 0.75 cup shredded coconut, unsweetened; 0.25 cup Boku Super Cacao Nibs; 0 3 tbsp Boku Super Cacao Nibs; 0 3 tbsp shredded coconut, unsweetened

[[ recipeID=recipe-8lnf4z3v2, title=Super No-Bake Nut Bar ]]

Tags: Category_Dessert, Category_Snack, Energy

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Super No-Bake Nut Bar

Our Super No-Bake Nut Bar recipe featuring Boku Cacao Nibs is the perfect snack to treat your kids after school.

Servings: 10

Keywords: Energy

Prep Time: 0 mins
Cook Time: 1 hours 2 mins
Total Time: 1 hours 2 mins

Ingredients

Instructions

Ingredients

Bar Ingredients

1 ½ cups almond flour
½ cup organic crunchy peanut butter
2 tbsp coconut oil, melted
⅓ cup maple syrup
¾ cup shredded coconut, unsweetened
¼ cup Boku Super Cacao Nibs

Toppings

3 tbsp Boku Super Cacao Nibs
3 tbsp shredded coconut, unsweetened

Instructions

In the bowl of a food processor combine all of the bar ingredients. Process for 1-2 minutes, or until the mixture begins to hold together and form a ball.
Press peanut butter mixture into a parchment paper-lined 9 x 5-inch loaf pan.
Sprinkle Boku Cacao Nibs and coconut over the top.
Refrigerate bars for at least 1 hour before serving and keep refrigerated between servings.

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