
Vegan Wild Rice Stuffing (Gluten Free)

This stuffing made of wild rice, shallots, BōKU Golden Berries, and mushrooms is wildly delicious! Naturally gluten free, vegan, protein rich and high in fiber, this recipe is a winner all the way around and makes a perfect addition to any meal. You don’t have to be a vegan to appreciate the great taste of this wild rice stuffing.
Servings: 4
Keywords: Gluten Free, Digestion, Energy