- 1 tbsp BõKU Super Cacao Nibs
- 8 oz. Hot Water
- Creamer of choice (we like organic coconut creamer!)
- Place 8oz water (or enough to fill your favorite mug!) and 1 tablespoon Cacao Nibs in a pot on the stovetop.
- Turn heat to medium and steep for 2-5 minutes, softening the cacao nibs and allowing their flavor to release.
- Carefully pour contents into your favorite mug and add in a splash of creamer. Enjoy!