Super Cacao Tea

  • 1 tbsp BõKU Super Cacao Nibs
  • 8 oz. Hot Water
  • Creamer of choice (we like organic coconut creamer!)
  1. Place 8oz water (or enough to fill your favorite mug!) and 1 tablespoon Cacao Nibs in a pot on the stovetop.
  2. Turn heat to medium and steep for 2-5 minutes, softening the cacao nibs and allowing their flavor to release.
  3. Carefully pour contents into your favorite mug and add in a splash of creamer. Enjoy!