- Combine hot water, matcha powder and pure maple syrup into your favorite coffee cup and mix well.
- Heat the nut-milk over the stovetop OR using a milk frother.
- Pour the hot almond milk into the mug with the matcha mixture and enjoy!
If you feel like getting fancy, we invite you to try some beginner’s latte foam art. To make the design pictured, simply space out small dollops of frothed milk on top of your matcha mixture. Take the end of a skewer or tip of a thin knife and drag through the dollops, connecting them all on the same line.