6 to 8 medium ears sweet corn, husks removed 1/2 cup Mexican crema, or sour cream 1/2 cup mayonnaise 1-2 scoops Boku Super Shrooms 1/2 cup minced cilantro 1 clove garlic, minced 1/4 teaspoon cayenne pepper 2 teaspoons lime zest, from one lime 2 tablespoon lime juice, from one lime...
1-2 scoops Boku Super Shrooms 1 tsp maple syrup (or other sweetener of choice) 1 pinch ground cinnamon 1 pinch sea salt 1 cup of water or dairy-free milk Add Boku Super Shrooms powder, maple syrup, cinnamon, and sea salt to a small blender. Heat water or dairy-free milk until...
Boku Super Matcha Nice Cream (recipe here) 8 count whole wheat graham crackers, split in half Boku Super Cacao Nibs, nuts, or sprinkles. Spread Boku Matcha Nice Cream between gram crackers to make sandwiches. Roll sandwiches in topping of your choice. Freeze for an hour before serving. Enjoy!
5 1/2 ounces of 70% dark chocolate 6 tbsp vegan butter 2/3 cup sugar 3 large eggs or egg substitute 1/4 cup cacao nibs or dark chocolate chips 2 scoops Boku Coco Love 2 scoop Boku Super Protein Chocolate 1/2 cup flour 1/8 tsp baking powder 1/2 tsp salt Halloween...
2 lbs fresh strawberries, tops cut off 1 cup plain greek yogurt (or vegan yogurt) 2 scoops of Boku Super Berries 1/4 milk of choice 1/4 cup of malt powder 1/3 cup frozen pineapple 1/3 cup rolled oats (optional) 2 – 3 cups ice Add all ingredients to a blender...
1 medium/large sweet potato 1/4 cup unsweetened almond milk 1 1/4 cups all-purpose flour 1 tbsp nutritional yeast 1 tbsp of chopped sage 2 shallots, roughly chopped 3 tbsp Boku Super Shrooms 2 cups of organic whole coconut milk 1/2 tsp of garlic powder 1/4 cup of vegetable stock 1...
Extra-virgin olive oil 2 scoops Boku Super Shrooms 1 large onion, diced 3 ribs celery, diced 3 cloves garlic, finely diced 3/4 cup coarsely chopped walnuts 10 sage leaves, finely chopped 3 sprigs rosemary, leaves finely chopped 10 cups stale cornbread, cut into 1-inch cubes 2 cups Boku Harvest Cranberries...
4 orange bell peppers 1 cup white quinoa 1 cup water 1 cup vegetable stock 3 tbsp Boku Super Shrooms 1/2 butternut squash, peeled and cubed 1/2 cup Boku Harvest Cranberries 1 tbsp avocado oil 2 tbsp water 3 tbsp olive oil 1 tbsp dijon mustard 4 tsp maple syrup...
7 oz organic dark chocolate or 72% cacao bar, chopped 7 oz organic white chocolate, chopped 1 tbsp Boku Super Matcha handful dried goji berries handful whole raw almonds handful shelled pistachios handful Boku Harvest Cranberries handful Boku Toasted Coconut Chips handful Boku Cacao Nibs Line 2 baking sheets with...
5 apples, cored and sliced 2 navel oranges peeled and cut into wedges 3/4 cup Boku Harvest Cranberries 5 cinnamon sticks 2-4 star anise (optional) 6 cups water more fruit & cinnamon sticks for serving Add all of the ingredients to a slow cooker and stir. Cook on high for...
1 large-sized head of cauliflower 2 scoops Boku Super Shrooms 2 tbsp sesame oil 1 bag of frozen veggie mixture (including peas, carrots, etc.) 2 garlic cloves, minced 3 beaten eggs 3 tablespoons low sodium soy sauce 6 green onions, minced chili sauce, for topping Shred cauliflower using the largest...
1 1/2 tbsp Boku Super Matcha 1/2 hot cup water 2 tbsp Marsala wine 8 oz mascarpone cheese 1 package of organic instant vanilla pudding (we love 365 Organic), prepared 1 tub of whipped topping (we love TruWhip), softened 24 ladyfingers 2 tbsp Boku Super Matcha or more for topping...
3 tbsp Boku Coco Love Vegan Hot Chocolate 2 tbsp maple syrup 2 tbsp cocoa powder 1 cup light coconut milk (or other milk of choice), chilled 1/4th teaspoon ground cinnamon pinch of ground cayenne pepper 12oz crushed ice Blend together all ingredients other than ice. Add ice to blender...
If you can believe it, these Hazelnut Coco Love cookies only call for 4 ingredients including hazelnut spread and our NEW Boku Coco Love Powder! Lovingly formulated with mood-elevating organic superfoods, this incredibly delicious vegan hot chocolate powder takes thes cookies over the top!
2 pounds sweet potatoes (or butternut squash/yams), cubed into 1/2 inch chunks 12 of your favorite taco shells 2 tbsp Boku Super Shrooms 1 Tbsp Boku Superfood 2 large avocados juice of 1 lime 1 1/2 tbsp olive oil 1/2 red cabbage, chopped big handful of cilantro, chopped salt &...
Yes, our Gluten-Free Strawberry Cranberry Crumble tastes as good as it looks! This scrumptious dessert contains fresh California strawberries and antioxidant-rich #BokuHarvestCranberries, which are sweetened with organic apple juice instead of sugar. Enjoy!
